Masciarelli Trebbiano d’Abruzzo 2018 (JS 90)
“Candied apples and citrus. Medium-bodied, fine and fruity with some good acidity.”
Just as Masciarelli made a name for Abruzzo's Montepulciano grape, they also elevated the quality and reputation of the Trebbiano grape. The particular Trebbiano in Abruzzo is a relative of the grape planted in many other areas of Italy, in the climate and soils of Abruzzo when farmed for quality, it produces a wine with fantastically expressive fruit and a gorgeous balance of round concentration and mineral freshness.
Founded by Abruzzo native Gianni Masciarelli in 1981, Masciarelli and its wines have become the standard-bearer for the Abruzzo region, and an inspiration to all emerging Italian wine regions. After a summer in Champagne, Gianni Masciarelli became convinced that world-class wines could be produced in Abruzzo, and through tremendous vision and non-stop innovation, Masciarelli became one of the most admired wineries in Italy.