Masciarelli Wows in the Washington Post
February 10, 2023
The article titled “Intense $16 French red seeks its soulmate in beef stew or roast” features Masciarelli’s Marina Cvetic Montepulciano d’Abruzzo Riserva 2018. The wine shows notes of “Dark cherries […]
The Italian Winemaking Region That’s Uncorking Its Potential
November 23, 2021
Forbes wrote a featured dedicated to Northern Italy’s Abruzzo winemaking region, famed for Montepulciano and Trebbiano grapes. The story hones in on Masciarelli, the pioneering family-owned winery that is celebrating […]